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When Joe Rogers, Sr. bought a house from Tom Forkner in Avondale Estates, GA in 1949, neither one knew where that relationship would take them. In 1955, the two opened a small restaurant with the goal of serving quality food to their neighbors. Through the years, they added a restaurant here and a restaurant there, and now 50 years later that small chain of restaurants has multiplied into today’s Waffle House system of more than 1,500 restaurants in 25 states.
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